Summer break: orders placed from 26/07/24 to 25/08/24 will be shipped from 26/08/24. Thank you for your understanding.
Our GRAND VIN DU CHÂTEAU is an Organic wine made from a blend of several emblematic Corbières grape varieties: Syrah, Grenache, Carignan and Mourvèdre.
It expresses the imperious quest for truth and quality that Château Pech-Latt combines with the unconditional, fruit of a demanding dialogue with the land.
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in 3 or 5 days
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Millesime 2023 : International Challenge Gilbert et Gaillard (90/100) Médaille d’Or.
A dense garnet robe reveals a precise nose, peppered with aromas of licorice and blackcurrant bud. On the palate, these same notes unfold with suppleness and roundness, enriched with blackberries.
Our GRAND VIN DU CHÂTEAU will surely seduce you!
"Broad nose of black fruits and flowers, aromas of blackcurrant and wild blackberry fruit paste, framework of aromatic herbs including savory and garlic flower, sweetness of lily. Svelte mouth of juicy red fruits, highlighted by a structure of mild Indian spices and fresh nuts, tense flavor of redcurrant, balanced by the roundness of a strawberry marshmallow that helps to build a beautiful ensemble without heaviness.
Roasted duck sausage, peppers in piperade, and pickled artichoke hearts."
By Quentin Loisel, Head Sommelier of a two-star restaurant in Paris, who has built his career in starred restaurants in England and Latin America.
"Broad nose of black fruits and flowers, aromas of blackcurrant and wild blackberry fruit paste, framework of aromatic herbs including savory and garlic flower, sweetness of lily. Svelte mouth of juicy red fruits, highlighted by a structure of mild Indian spices and fresh nuts, tense flavor of redcurrant, balanced by the roundness of a strawberry marshmallow that helps to build a beautiful ensemble without heaviness.
Roasted duck sausage, peppers in piperade, and pickled artichoke hearts."
By Quentin Loisel, Head Sommelier of a two-star restaurant in Paris, who has built his career in starred restaurants in England and Latin America.
Our GRAND VIN DU CHÂTEAU is a blend of Syrah, Grenache, Carignan, and Mourvèdre, typical grape varieties of Corbières wines.
The Grand Vin comes from all the vineyards of Château Pech-Latt, on our clayey soils and light alluvium on the banks of the Orbieu, bringing lightness and finesse to this wine.
The Grand Vin comes from all the vineyards of Château Pech-Latt, on our clayey soils and light alluvium on the banks of the Orbieu, bringing lightness and finesse to this wine.
Château Pech-Latt, by adopting meticulous winemaking methods, demonstrates a deep commitment to quality and the authentic expression of the terroir.
The combination of 90% traditional destemmed maceration and 10% carbonic maceration specifically on the Syrah and Cinsault grapes maximizes the aromatic complexity and softness of the tannins, offering a balanced and accessible wine profile.
Fermentation at 27°C allows for optimal extraction of aromas and colors, thereby increasing the richness and intensity of the wine. The end of fermentation at cold temperatures stabilizes the characteristics and preserves the fruity freshness.
Light post-fermentation pressing ensures that only the best extracts contribute to the final blend, avoiding harsh tannins and preserving finesse.
Aging in concrete tanks on fine lees for seven months enriches the wine, giving it a velvety texture and enhanced complexity without masking the natural nuances of the grape.
Finally, racking before bottling ensures the clarity and purity of the wine, reflecting Château Pech-Latt’s pursuit of excellence at every stage of its winemaking process.
The combination of 90% traditional destemmed maceration and 10% carbonic maceration specifically on the Syrah and Cinsault grapes maximizes the aromatic complexity and softness of the tannins, offering a balanced and accessible wine profile.
Fermentation at 27°C allows for optimal extraction of aromas and colors, thereby increasing the richness and intensity of the wine. The end of fermentation at cold temperatures stabilizes the characteristics and preserves the fruity freshness.
Light post-fermentation pressing ensures that only the best extracts contribute to the final blend, avoiding harsh tannins and preserving finesse.
Aging in concrete tanks on fine lees for seven months enriches the wine, giving it a velvety texture and enhanced complexity without masking the natural nuances of the grape.
Finally, racking before bottling ensures the clarity and purity of the wine, reflecting Château Pech-Latt’s pursuit of excellence at every stage of its winemaking process.
Château Pech-Latt was a pioneer by adopting biodynamics as early as 1990, demonstrating an early commitment to respecting nature.
At Château Pech-Latt, the commitment to respecting nature is not limited to viticulture but extends to all our practices.
Our packaging is designed in an eco-responsible manner. Our labels are printed on recycled paper, our capsules are made of pure recyclable aluminum, and they contain no plastic. Our corks come from a sustainable economy, and our cartons are 100% recyclable.
Thus, Château Pech-Latt embodies innovation and sustainability, honoring its heritage while forging a future that respects the environment.
At Château Pech-Latt, the commitment to respecting nature is not limited to viticulture but extends to all our practices.
Our packaging is designed in an eco-responsible manner. Our labels are printed on recycled paper, our capsules are made of pure recyclable aluminum, and they contain no plastic. Our corks come from a sustainable economy, and our cartons are 100% recyclable.
Thus, Château Pech-Latt embodies innovation and sustainability, honoring its heritage while forging a future that respects the environment.
château pech-latt
A journey to Château Pech-Latt is a journey to the end of the earth, where hope lives in the land. Here, nature has always been in control. A preserved and luxuriant Eden, its vineyards are a true representation of what pure terroir can provide.
It is in this exceptional setting that Château Pech-Latt draws its unique character, combining tradition and quality to offer remarkable wines.
Château Pech-Latt was incorporating organic practices long before the term and has been a defender of biodiversity for years. Our land is a source of infinite richness for our wines.
The vineyards of Château Pech Latt are distinguished by their unique location in the terroir of Lagrasse, a medieval village listed among the most beautiful in France. With its multiple grape varieties, Château Pech-Latt produces exceptional wines, embodying the very essence of the diversity and richness of this region.
Les vins des corbières
An emblematic wine region in the south of France, Les Corbières stands out for its exceptional terroir for viticulture.
The variety of grape varieties grown in Corbières allows winegrowers to produce a wide range of wines forming an Appellation d’Origine Contrôlée (AOC).
An activist territory, viticulture in Corbières is characterized by environmentally friendly practices, with an increasing use of organic and biodynamic methods.
It is through their demanding work that winegrowers contribute to the reputation and quality of AOC Corbières wines.
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Delivery
in 3 or 5 days
Free delivery
in France from
6 bottles
Secured
payments