Viticulture has been undergoing a decisive shift in recent years. In response to the excesses of intensive farming methods, many estates have embraced a more sustainable path, focusing on the preservation of living soils and natural winemaking. This approach has a direct impact on the quality of the wines, enhancing their finesse and authenticity.

In 2025, the AOC Corbières celebrates its 40th anniversary, marking four decades of excellence and winemaking expertise. Officially recognized in 1985, this appellation is now the largest in the Languedoc, covering nearly 10,000 hectares and bringing together approximately 1,350 winegrowers and 200 private cellars.

Located between Narbonne and Carcassonne, the Corbières vineyard has been recognized as an Appellation d’Origine Contrôlée (AOC) since 1985. A historic and emblematic wine region of southern France, it benefits from a Mediterranean climate—dry, sunny, and warm—ideal for viticulture, which has been practiced here since the Middle Ages.